Cooking with Tallyrand
RECIPE BBQ - riata, tomato & onion
169
a raiata is essentially a side dish, often but (as in this case) not always yoghurt based
there are dozens of tomato & onion raita recipes, I have kept this one nice and simple that is great as a side dish for bbq's
known in India as pyaz tamatar ka raita, it is perfect for tandoori or butter chicken as it has a crispness and acidity that cut through the creaminess, and richness of the dish
| tomatoes - large | 3 | pc |
| red onion - small | 1 | pc |
| garlic clove | 1 | pc |
| sweet chilli sauce | sq |
- slice the tomatoes, then cut into strips and finally into dice
- finely dice onion to the same size as the tomatoes
- finely chop the garlic clove
- combine and add chill sauce to taste
- taste and season
