Cooking with Tallyrand

another recipe for the kids from Sue1501. Amounts given are for 4 little ones 

not a name for the dish I would have chosen, but the kids should like it :-D

1. cut frankfurters into 3 or 4 pieces
2. break the spaghetti in half and push 3 or 4 pieces through each piece of frankfurter#
3. bring the stock to the boil, reduce heat to a simmer 
4. add the spaghetti pierced frankfurter pices and simmer until spaghetti is cooked (approx 12 minutes)
5. steam or boil the vegetables while spaghetti is cooking 
6. drain when cooked
7. arrange a vegetable garden on serving plates and populate with the spaghetti monsters
8. sprinkle with cheese and splashes of ketchup
9. serve and let the kids enjoy

chef notes

replace stated vegetables with ones your children enjoy

for carrots, peel and cut into 1/2 cm thick slices (lengthwise) and then into 1/2 cm thick strips

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